Dengue Fever, Chikungunya, Zika, Yellow Fever—what do all these diseases have in common? They are caused by viruses that enter human bloodstreams via mosquito bites. The culprit that transmits these viruses is the Aedes aegypti mosquito. On April 26, Wiley Rein LLP client Oxitec, Ltd.
Food waste is a systemwide problem, affecting all stages of the supply chain. Therefore, solving it will take a systemwide approach. A new report by ReFED, Roadmap to 2030: Reducing U.S. Food Waste by 50%, was designed to provide food businesses, governments, funders, and more with a framework to align their food waste reduction efforts.
This past March, ELI wrapped up its 17th Annual Western Boot Camp on Environmental Law. With a record-breaking 86 participants, this year’s virtual event brought together legal experts and attorneys for three days to explore in-depth issues in U.S. environmental law and policy.
The United Nations Sustainable Development Goals (SDGs), approved in 2015 by member nations including the United States, provide a nonbinding framework for countries to improve their quality of life and environmental protection. In this month’s issue of ELR—The Environmental Law Reporter, John Dernbach and Scott Schang compile 22 authors’ expert recommendations for the Biden-Harris Administration to accomplish these Goals while also fulfilling the Administration’s key promises.
Part One of this blog examined various U.S. whistleblower laws that could be applied to international fisheries crime. Part Two will continue a discussion of the Lacey Act, perhaps the most powerful whistleblower reward law addressing illegal trade in fish, wildlife, and plants. The Lacey Act makes it unlawful for any person subject to U.S. jurisdiction to import, export, transport, sell, or purchase fish, wildlife, or plants in violation of any U.S. or foreign law, including the Convention on International Trade in Endangered Species of Wild Fauna and Flora.
The U.S. Army Corps of Engineers, New Orleans District, is seeking comment on the draft environmental impact statement (EIS) for the Mid-Barataria Sediment Diversion (MBSD) restoration project. If approved, the MBSD would reconnect the Mississippi River to Louisiana’s Barataria Basin and, through the controlled release of sediment-laden freshwater from the river, allow sediment and nutrients to flow into the basin with the goal of restoring wetlands and slowing the rate of coastal land loss. (Read more about sediment diversions in our earlier blog post.)
President Joseph Biden’s March 30 announcement to spend $2 trillion fighting climate change, decarbonizing the economy, and creating jobs did not lack detail—the White House “summary” ran 25 pages with 79 subheadings, each containing numerous subproposals. Among these big ideas about offshore wind development, digital grid infrastructure, and green job training programs is a proposal that could have come from any administration over the last five decades: redeveloping blighted industrial properties to improve outcomes for distressed, disadvantaged communities.
Despite advances in environmental law in recent decades, issues with implementation and enforcement continue to impede environmental progress worldwide. This is especially true in the case of illegal, unreported, and unregulated (IUU) fishing. Because IUU fishing is nomadic and international, detecting and penalizing perpetrators can be difficult, if not impossible. Organized, transnational groups are increasingly turning to illegal fishing, whether to produce income, fund their networks, or conceal trafficking of drugs and people on their ships. Government—such as through customs or ports—likewise plays a large role in facilitating and concealing these illegal activities.
Around 40% of people in the United States live on the coast. This means over 127 million people live in regions where the future of public health and safety, housing and job security, and environmental stability is threatened by coastal impacts of climate change. According to the U.S. Global Change’s Fourth National Climate Assessment, coastal cities will likely face a number of climate-related challenges before the end of the century, including sea-level rise, which would threaten property and infrastructure, degrade important ecological systems, and exacerbate social inequalities.
An estimated 35% of food that is produced is uneaten, with losses occurring along the supply chain from farms to consumers. The majority from non-industrial sources ends up decomposing in landfills, where it releases methane, a powerful greenhouse gas (GHG). Recycling food waste through anaerobic digestion (AD), in which bacteria break down organic material in the absence of oxygen and create biogas, can create a triple-win for GHG mitigation.