A Wonderful World
Ocean at sunset
Wednesday, September 28, 2022

Twenty-five years before Silent Spring, Rachel Carson published her first essay in The Atlantic on the wonders of ocean life. Titled “Undersea,” the piece showcased Carson’s “commitment to making the reader feel something,” reports Anelise Chen in the same magazine 85 years later.

Framing West Virginia v. EPA for Tomorrow's Leaders
US Supreme Court building
Monday, September 12, 2022

When the pandemic started, it seemed you couldn’t turn a page or open an email without seeing “unprecedented” used in one context or another. And it was true—we were in uncharted territory, and among everything else, it was hard not to keep returning to that locution. I clearly remember sending a mass email using the word, thinking I was the first person to stumble upon this apt descriptor; little did I know how ubiquitous it would become.

Carbon Capture and Climate Change
Carbon and other air emissions
Wednesday, September 7, 2022

The Environmental Law Institute’s 11th GreenTech webinar held on July 18, “The Role of Carbon Capture (CC) and Direct Air Capture (DAC) Technology in Our Climate Strategy,” couldn’t have been timelier. A week later, on July 27, Democratic negotiators reached an agreement with Sen. Joe Manchin (D-W. Va.) on a proposal that will invest $369.75 billion over the next decade in energy and climate programs, including billions in CC technologies.

New Resource Locator Provides Climate Tools for States
Rainy street in a city
Thursday, August 18, 2022

"[A] single courageous State may, if its citizens choose, serve as a laboratory; and try novel social and economic experiments without risk to the rest of the country.”

Justice Louis Brandeis wrote those words nearly a century ago, and they are particularly relevant to a set of experiments in environmental regulation now being carried out at the state level.  

The Environmental Argument for Less Meat in Your Diet
Cow in grass field
Thursday, July 7, 2022

Just over a half-century ago, Diet for a Small Planet, Frances Moore Lappé’s surprise best seller, exposed the harms of animal agriculture to a wide audience in the same way that Rachel Carson’s book of a decade earlier, Silent Spring, put to widespread shame the practice of applying pesticides to cropland. The title of Moore Lappé’s book encapsulates her thesis. The math in 1971 made a compelling case that abandoning meat is indeed necessary to avoid crossing planetary boundaries.

Food Staples for Thought
Rice terraces
Tuesday, July 5, 2022

Rice is a primary food source for more than half of the world’s population—especially in Asia, Africa, and Latin America. In China, the rice-consuming culture I’m most familiar with, rice is breakfast, lunch, dinner, and dessert. Even the Chinese character for “cooked rice” simultaneously means “food.” Rice is security, sustenance, and life itself.