The Council on Environmental Quality (CEQ) published its proposed Phase II National Environmental Policy Act (NEPA) rule on July 31, 2023.
According to the Interstate Technology Regulatory Council (ITRC), in 2018, the United States generated approximately 15 million tons of plastic containers and packaging, but only recycled roughly 2 million tons (13%). The majority of that plastic instead was either landfilled (approximately 10 million tons or 70%) or incinerated (approximately 2.5 million tons or 17%). The recycling rate for plastic is much lower than rates for other common packaging materials including glass (31%), paper (80%), aluminum (35%), and steel (75%).
What we grow and consume in America has a profound impact on our lives. It is also directly influenced by federal policy, and most importantly the Farm Bill, a collection of government programs that requires renewal every five years. This sprawling legislation governs initiatives from farm subsidies to low-income nutrition support. In our second blog of this three-part series, we discuss the many sustainable practices that could improve our climate and environment, farmer livelihoods, and communities’ health.
In June, arguments wrapped up in a Montana trial that was both routine and historic—Held v. Montana. Routine, because plaintiffs are calling upon Montana 1st Judicial District Judge Kathy Seeley to determine whether certain provisions of Montana law violate their rights under the state constitution. That will involve statutory interpretation and constitutional law, as applied to the facts—standard fare for a state trial judge of general jurisdiction.
Each year, the Environmental Law and Policy Annual Review (ELPAR)—a collaboration between Vanderbilt University Law School (VULS) and ELI— identifies some of the year’s best academic articles that present legal and policy solutions to pressing environmental problems.
What we grow and consume in America has a profound impact on our lives. It is also directly influenced by federal policy, and most importantly the Farm Bill, a collection of government programs that requires renewal every five years. This sprawling legislation governs initiatives from farm subsidies to low-income nutrition support. In our first blog in this three-part series, we explain the severe environmental and climate impacts of modern industrial agriculture.
By formally recognizing the Right to a Clean, Healthy, and Sustainable Environment through two separate resolutions in 2022, the United Nations has set the stage for a more just and inclusive world. Big headlines like this often overlook all the background work necessary to make it happen. That’s what makes the 2023 UN Human Rights Prize incredibly exciting.
Fresh fish in Lincoln, Nebraska. Atlantic Salmon born and raised in America for an American market. Thriving aquatic ecosystems in the Mediterranean Sea, currently the world’s most overfished sea. Realizing these visions are trademark promises made by the land-based aquaculture (LBA) industry.
Water is life. All living things depend on water; human society depends on water. We need water for drinking, sanitation, food security, biodiversity, sustainable development—truly everything. Even though water is necessary for life, so many of us lack access to water. Water scarcity and water pollution are worsening, all while water demand is increasing.
The conference at Airlie House in September 1969 produced the Environmental Law Institute and Law and the Environment, a book of the papers presented at the meeting. Though published by one of ELI’s fiscal sponsors, it demonstrates that from its very beginning, ELI was at the forefront of environmental law. ELI and the American Law Institute began their collaboration educating attorneys about environmental law in 1970.